Niepoort Colheita 1962 Wine Club

Niepoort Colheita 1962 Wine ClubColheitas are dated Tawnies aged in small casks. The minimum age requirement is 7 years, but the tradition at Niepoort is to age several more years before bottling. The wine takes on a Tawny hue. Wood and nutty tones are evident on the palate due to the wines slow ageing in old casks. This particular vintage is from 1962. Region Porto Appellation Douro Style Red Producer Niepoort Grapes Touriga Nacional Pairing Aperitif. Keeping Several years.

Vinification Fermentation in stainless steel vats at low temperature and stirring of the lees

This particular vintage is from 1963

the uncle and his nephew

Vintage 2017 Region Languedoc-Roussillon Appellation Banyuls Style Dessert Wine Producer Domaine Madeloc (Pierre Gaillard) Grapes 100% Grenache Noir Pairing Cheese

also known for its Chateau

Pork Keeping Drink within 5 to 6 years of bottling

Vinification Red Mediterranean soil on limestone base of the Corbières

typically Mediterranean grape variety gives this wine an imitable wild taste

Mourvèdre Pairing Beef Keeping Drink within 6 years of bottling

Magnificent taste

aging on fine lees for 6 months

but the red and white made by Beatrix are fabulous bottles with unique characters