Sur de Los Andes - Gran Reserva Malbec 2020 (750ml) Dureza

Sur de Los Andes - Gran Reserva Malbec 2020 (750ml) DurezaProduct Ratings James Suckling90pt Description All the grapes are double sorted upon arrival to the winery. All fermentations take place naturally with native yeasts. Fermentation takes 20 days with 2 days of cold maceration, at temperatures between 24 27 Celsius to achieve the most complexity. The wine then goes through 100% Malolactic Fermentation and is aged in older oak casks. Fermentation Use of Native yeast. 20 days with 2 days of cold

Fermented in used barriques

This one is a slam dunk for all your red meat favorites

RP92 Robert Parker

The rose must is clarified resulting in a bright

expressive wine that will reward a few years of patient cellaring

the 2021 Malleolus De Sanchomartin sees only French oak for 18 months

The ample palate reveals notes of blackcurrant again

more unexpectedly

this acidic firecracker will burst a happy note on your tongue

frosted tannins that knit with the fruit

The winemaker is no simpleton though and has been growing wine

especially on cool-