Kung Pao and Beyond : Fried Chicken Recipes from East and Southeast Asia by Jung, Susan classics

Kung Pao and Beyond : Fried Chicken Recipes from East and Southeast Asia by Jung, Susan classicsAuthor: Jung, Susan National & regional cuisine Published on 13 April 2023 by Quadrille Publishing Ltd in the United Kingdom. Hardback 176 pages, Full colour Photography 194 x 255 x 22 792g 'A hymn to the joys of fried chicken, with irresistible recipes and invaluable cooking tips. If you don't already love eating fried chicken as much as Susan Jung does, you will after cooking from this book.' Fuchsia Dunlop'This book is filled with delicious,

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