Filet Mignon Gift Card

Filet Mignon Gift CardAverage weight: 0. 40. 6 lbs. New England Wagyus Filet Mignon is prized for its ultra tender texture and subtle flavor. Its a smaller, leaner cut that cooks quickly and pairs well with simple sides or a rich sauce. A great pick for date night or celebrations. Cooking Tips Sear over high heat for 23 minutes per side, then finish in a hot oven. Aim for medium rare to preserve tenderness. Let rest for 5 minutes before slicing. FAQs Q: Is this cut shipped

or shredded beef dishes

amino acids

Each cut in The Italian Job bundle is selected for rich

Sear or grill over medium-high heat

Ground Beef – Ideal for Bolognese

1 Tri-Tip – A West Coast favorite that grills or roasts up juicy and flavorful

the Picanha is known for its beefy flavor and thick fat cap that crisps up beautifully

Pull at 125–130°F internal temp

Sear over high heat for 2–3 minutes per side

these marrow and knuckle bones are ideal for broths

and full of beefy flavor

For stir-fries