Bocuse dans votre cuisine Satire

Bocuse dans votre cuisine SatireParis: Flammarion, 1982 First edition. Presentation copy, inscribed on the half title page: A Mary Hill Pour une cuisine de lamitie Paul Bocuse 1982. Slight bumping and edge wear to the covers. A little blemish to the top edge of the outer text block, not affecting the contents. A very good to near fine copy overall. Paul Bocuse was one of the pioneers of Nouvelle cuisine, and among the most celebrated and influential figures in French gastronomy. A

The contents fine

She first worked under Raymond Palmer at Clark Publications

with pre-publication promotional material laid in

inscribed by the author on the front free endpaper: “For / Bea - / with special / good wishes and / friendly thoughts - and

The follow up to Fuller’s Critical Path

Second printing

particularly with significant association

Slight edgewear and a small closed tear at the top right corner of the front panel

A remarkable book

Laid in is the publisher's review slip and booklet

now a fixture in popular culture following the 2013 film adaptation

A significant work in reviving the Western genre