El Salvador Mapache Estate Grind:Ground

El Salvador Mapache Estate Grind:GroundWe're stoked to release our first ever coffee from El Salvador and the Mapache Estate! Look for comforting notes of milk chocolate, orange, and maple syrup in this easy drinking coffee. About the Producer: The Mapache Estate is a fifth generation family coffee producer nestled in El Salvador's Apaneca Ilamatepec mountain range. Today, Jan Carlo and Sofia Handtke oversee six farms, which they tend to with extreme attention to detail. They also

all the way to home espresso

Dare we say mango margarita

The coffee maker that thinks like a pour-over

Not sure how much coffee to order

9oz soy candle with notes of Balsam Fir & Amber

Let your friends know that you’re slinging that good bean at home with our “Proudly Slinging” Pennant

This coffee comes from the Ruvumu community near Kayanza

with many producers still delivering their coffee to the nearby Umoco washing station by foot

Coffee is grown between 1

including several weeks on traditional African raised beds

which they tend to with extreme attention to detail

we use it primarily as our house espresso