25kg SACK - Distillers Malt - Gladfield (NZ) Grainfather CollectionCrafted from the finest 2 row barley, our premium malt boasts the perfect nitrogen content and is delicately kilned to maintain its valuable enzymes. The result is a malt with exceptional extract and diastatic power, ideal for creating a flavorful, high yield single malt whiskey. Imbued with malty, sweet notes, our distillers malt is perfect for adding depth to your final product. While perfect for single malt distilling, this versatile malt can also
this imparts a sweet vanilla flavour often found in Whiskey that has been barrel aged
Don't risk failure or injury by neglecting to regulate your water
5mm (3/8) Push In to 5/8" to suit Keg Couplers and Tap Shanks
Simply twist the cap and pitch - it's that easy
bourbons and dark spirits
Our rendition of Stone & Wood's Pacific Ale and Matilda Bay's Wild Yak is crafted with care
netting us an extra ~200ml of 93% spirit during testing runs
16 oz water)
Attenuation 72% - 78% Flocculation Medium Alcohol Tolerance Medium (5 - 10%) Optimum Temperature 10°C - 14
Viable Yeast Cells/g: >1 x 1010
Set up the mash as per the Grainfather instructions and add your OPTIONAL Distiller’s Enzyme Alpha-Amylase 12g to the mash
Say goodbye to the hassle of using bags of ice for your jockey box or having to rely on mains power for glycol chillers or kegerators
