Coume del Mas Banyuls AOP Rouge 'Galateo' 2024 Cantine Garrone

Coume del Mas Banyuls AOP Rouge 'Galateo' 2024 Cantine GarroneGalateo is 100% old vine Grenache Noir fortified on skins a key procedure that helps extraction of colour, tannin and prevents oxidation. The wine is then aged in 225 litre, older oak casks for a minimum of six months before bottling. It is a dense, deep wine that is a fascinating match with red meat, or alternatively used as a dessert wine for chocolate, dark fruits or cheese. "Equivalent of the cuve Schistes but made as a VDN. Gorgeous fruit, real

Fonte Canale is produced from 736 pre-phylloxera vines planted to pergola Abruzzese in the 1920s across 1

“The 2023 Bianco Fonte Farro

Since 1983 Cave Mont Blanc have made Italy's finest aperitif white wines from the ancient grape Prié Blanc

5 hectare vineyard of 100% Cannonau in the highest altitude area in Mamoiada

cardamom and verbena

reach of Valle d'Aosta (the country's smallest region)

Fermentation occurs spontaneously in temperature-controlled stainless steel tanks

” 93 points - Ian D’Agata

Cerasuolo d'Abruzzo is the appellation for the pink wine of Abruzzo

The grapes are harvested by hand in early October then taken to the cellar and left in the press at low temperature for 3 hours

neighbours and peers to donate organically grown fruit to them so that they could make some wine

and there’s freshness