Chateau Larcis Ducasse, Saint Emilion Premier Grand Cru Classe 2014 organic

Chateau Larcis Ducasse, Saint Emilion Premier Grand Cru Classe 2014 organic" Produced from a blend of 85% Merlot and 15% Cabernet Franc, this wine has a distinctive, mineral profile with licorice and fresh blackberries rounding out the exquisite perfume. On the palate the wine is round, supple, long and fresh, flaunting a unique, outstanding blackberry and plum character. 93 94 Pts The Wine Cellar Insider Chateau Larcis Ducasse had its birth during the days of the ancient Romans who valued the best hillside vineyards in the

The grapes are picked at dawn to avoid high daytime temperatures

intensity and structure which made them this among the best wines in Italy)

where they evolve slowly and serenely in concrete vats (reds) and demi-muid barrels (whites)

Canopy management practices: debudding

manual harvest parcel by plot and sorting in the vineyard and the vat room

The three men share the same passion for wine and a deep attachment to the family estate and the land at the centre of it all

Louis Père & Fils continues to blend innovation and tradition to produce extraordinary wines from 3 of the world’s most illustrious terroirs

A blend of Mencia

the tender and saline nature of the mineral grain underline in point its entire expression

boysenberries and black raspberries

Colour: intense ruby red tending towards garnet

fell for this terroir located on the hillside facing the finest Pomerol growths