Marcelo Bocardo Malbec Mendoza brut

Marcelo Bocardo Malbec Mendoza brutPairs with: Flame grilled backyard burgers, smoky barbecued chicken, a loaded wood fired pepperoni pizza, spicy chicken wings, or even a pan seared salmon steak with an herbed reduction. Good for: Elevating your casual weeknight dinner to something with real artisanal soul, shocking a friend who thinks all Argentinian Malbec is a heavy, oak soaked vanilla bomb, or keeping a highly versatile, juicy red on hand for impromptu gatherings. Grape: 100%

warm butterscotch

The true magic of this bottling lies in the blending: rather than a simple mathematical average

We’re lucky that there are estates like this that still produce the so-called ‘lesser’ appellations like the Hautes Cotes de Nuits

food-friendly Cabernet

French-style wines

Pairs with: Blue cheese salad

virgin soils

While traditional European vodkas rely heavily on wheat or potatoes

or in a premium Manhattan

with a clean energy that dances between subtle rice sweetness and crisp acidity

one of the oldest and most revered distilleries in Mexico

and a touch of deeply funky