Hidalgo (La Gitana) - En Rama NV (750ml) Gevrey-Chambertin Premier Cru

Hidalgo (La Gitana) - En Rama NV (750ml) Gevrey-Chambertin Premier CruThe Hidalgo La Gitana Manzanilla En Rama a style of Manzanilla or Fino that is drawn straight from the solera and bottled with little to no fining, filtration or stabilization is a special bottling that has been produced only since 2011. Twice a year once in the spring and once in the fall, when the flor is at its thickest Hidalgo takes wine straight from the solera and bottles a small release with minimal treatments, resulting in a Manzanilla that is

which exudes fragility

or simple roasted chicken with crisped potatoes

89 pts - SILVER

This is always a spot-on and refreshing white wine that speaks to the informal side of the Tuscan Coast and its abundance of truly excellent fish restaurants

with a long and polished finish

plummy character

Romanelli Tourism is a ‘wine-tourism’ program linked to the farm’s production

Post-fermentation infusion lasts for two or three weeks

and obviously ageworthy

It takes some coaxing but is incredibly complex aromatically and offers more spice

delicious beverage with the characteristic aromas and flavors of premium wine

WE94Wine EnthusiastThe blend for this tête de cuvée is 67% Pinot Noir and 33% Chardonnay and it was given 30 months en tirage prior to bottling